Why were the advances and efficiencies brought to agriculture so important during the Industrial Revolution? Select one:

a.
Women could not nurse their children as long, increasing the demand for cow's milk.

b.
There was a famine that wiped out the crops that had been grown in Europe before the Industrial Revolution.

c.
The styles of clothing produced at that time increased the demand for cotton and other fibers.

d.
Doctors were able to diagnose and treat more illnesses than ever before, so people lived longer.