Features of the targeted intervention program (tip) include:

Why is it important that salads have crunch factors, color, and appropriate dressings? a. the salad will appeal to customers with varied tastes. b. it is easy to get away with poor quality ingredients. c. it is a good way to use up leftovers. d. it will give the customer something to enjoy in each bite. e. it use more products.

What’s the first step in handling stress? list eight strategies for managing stress. what are some physical symptoms of stress?

List the benefits of vitamin c and vitamin b