A food worker has been working the cash register and will now switch to preparing sandwiches. What is she required to do before making sandwiches? a. Fix her hair
b. Wash her hands
c. Put on a new apron
d. Count the money in the cash register

B. Wash her hands

Explanation: It is a required action for workers to wash their hands before handling any food. This will prevent any germs and sicknesses from reaching the consumer. Many states also have rules regarding washing hands, with many laws creating a necessity for restaurant workers to wash their hands before entering the kitchen.

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