subject
Health, 06.05.2021 02:00 cashkidd2200

PLEASE HELP! choose one of your favorite food items perform online or off-line research for a recipe that yields three or four portions. Compare recipes from this dish from various sites are books. What are the differences Dash ingredients, quantity, or method? Are these minor or major differences? How do you think they will affect the final product? Why do you think there are differences? Choose anyone recipe and create a list of items in your recipe. Then, add just the recipe to 30 portions by using a formula. Show your work and explain the steps to the adjustment follow this example to adjust yield for your recipe.

mushroom stroganoff – serves four (original yeild)
1 oz. butter
2 lbs. mixed mushrooms, Cut into bite-size pieces, including 2/3 button (white) mushrooms and 1/3 assorted mushrooms
2 fluid oz. white wine sauce
8 fluid oz. sour cream

adjusting to serve 30 (desirable yield)

step 1:30 (desired yield) divided by 4 (original yeild) = 7.5 (adjusting factor)
step 2: original recipe ML multiplied by the adjusting factor

ansver
Answers: 1

Another question on Health

question
Health, 22.06.2019 19:00
Julia consumes 2,000 kcal per day. which of the following ranges allow her to stay within her amdr for calories from protein per day?
Answers: 1
question
Health, 23.06.2019 00:10
Ay i hate cuz my peepee be small
Answers: 1
question
Health, 23.06.2019 03:00
Last 5 benefits of physical activity and identify each benefit as either a physical mental and emotional or social benefit
Answers: 1
question
Health, 23.06.2019 20:30
When planning a menu for children, what are the best food items to consider? a. white bread and only white flour products b. canned and processed foods c. whole-grain bread and fresh fruit and vegetables d. frozen fruits and vegetables
Answers: 2
You know the right answer?
PLEASE HELP! choose one of your favorite food items perform online or off-line research for a reci...
Questions
question
Health, 23.10.2020 20:40
question
Mathematics, 23.10.2020 20:40
Questions on the website: 13722367