The graph shows per capita food production by content. Per capita, food production is the total average national food production per every 1,000 persons in a population.

Discuss variations in food production relative to the region. Explain why some regions likely produce more of certain grains and cite specific examples.

The graph does not show per capita consumption data. Explain why this omission is significant in terms of understanding the food supply for the global population.

Discuss the Green Revolution and its effect on global food production. Explain whether the trends shown on the graph support your assessment of the Green Revolution's effects.
(50 points)