Business, 23.07.2021 14:00 taminazaka1
You are the owner of a Fish and Chip Food Truck.
You have decided on the menu pictured in the attached file.
Create a list of items you need for your Start Up Inventory for your food truck.
Your business is set to open on Aug. 1.
During the first week of business - you will have 60 customers : 20 Adults, 30 Children and 10 Senior Citizen
Calculate the Cost of Goods Sold in the first week of business.
Assignment can be written in Excel, or Word.
List of Inventory Items = 10 Marks
Estimation of Cost of Items = 10 Marks
List of Inventory Items Sold = 10 Marks
Calculation of Cost of Goods Sold = 5 Marks
Answers: 1
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You are the owner of a Fish and Chip Food Truck.
You have decided on the menu pictured in the attac...
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