5. A dessert topping for ice cream contains maltose, hydrogenated soybean oil
, salt
, and cellulose. Identify
the macromolecules in this dessert topping.

Abiology teacher asks students to give examples of genetic variations that support the idea that changes in a population’s environment affect genetic variation. which is the least supportive example? a.changes in genetics in human populationsb.antibiotic resistance in bacteria populationsc.pesticide resistance in garden insectsd.changes in the color of the peppered moth population in england

This diagram shows how seed plants are grouped. which is the missing label? bryophytes angiosperms pteridophytes monocots

Currents are caused by temperature and density differences