The meat from deer is called:
poultry
mutton
venison
veal

Venison

Explanation:

You have to go word for word looking up the definition in your dictionary:

poultry - domestic fowl, such as chickens, turkeys, ducks, and geese.

mutton - the flesh of sheep, especially mature sheep, used as food.

venison - meat from a deer.

veal - the flesh of a calf, used as food.

Hence, the correct option is venison.

yes i would go with c

hope i

-lavira: )

for your question the answer would have to be france