I need 4 scholarly sources based on this question.

What are the similarities and differences of the food prep/food-borne illnesses in the late 1500s-early 1600s, compared to the food prep/food-borne illnesses in the 21st century?.

Put these events in the correct order #1-4. cause: world war 1 caused heavy casualties and property damage throughout europe. many people barely had enough food to eat or coal to stay warm. what happened next? question 1 options: russia, now led by lenin, became the first communist nation in history. communism soon spread to many small countries near russia, and eventually spread to cuba, china, and vietnam. led by vladimir lenin, a group called the bolshevik party gained the support of the people and overthrew russia’s monarchy, killing czar nicholas ii and his family. russian citizens, who were starving and poor, became angry at the ruling class who held all of the nation’s wealth. (write them in order of which they happened)