One serving of this product provides percentage of the total fat intake. Nutrition Facts: Serving Six 1 cup (228 g), Servings per container 2. Amount per Serving: Calories 260, Calories from Fat 120, % Daily Value: Total Fat 13g - 20%, Saturated Fat 5g - 25%,Trans Fat 2 g, Cholesterol 30 mg - 10%, Sodium 660 mg - 28%, Total Carbohydrate 31 g - 10%, Dietary fiber 0g - 0%,Sugars 5g, Protein 5g

Anurse is teaching a client who has a new prescription for nitroglycerin patches. the nurse should identify which of the following statements as an indication that the client understands the teaching? a. “i will move the patch to my leg if i get a headache.” b. “i will rotate the application site to avoid skin irritation.” c. “i will apply a new patch if i have chest pain.” d. “i cannot take a sublingual tablet of nitroglycerin after applying the patch.”