Mathematics, 02.07.2020 23:01 mariatorres7
A pastry chef is making a batch of mini petit fours, which are little cakes, in the shape of cubes. To keep the nutritional value of each petit four consistent, the bakery manager wants each one to have a volume of 45cm3. What should the side length be, to the nearest hundredth, for each petit four? (Note: For volume of a cube, V=s3 where s=side length.)
Answers: 3
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A pastry chef is making a batch of mini petit fours, which are little cakes, in the shape of cubes....
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