A local restaurant is committed to providing its patrons with the best dining experience possible. On a recent survey, the restaurant asked patrons to rate the quality of their entrées. The responses ranged from 1 to 5, where 1 indicated a disappointing entrée and 5 indicated an exceptional entrée. The results of the survey are as follows:
2 5 1 5 1 5 4 3 3 3 1 2
1 2 2 3 1 4 4 1 2 3 1 1
4 5 1 1 1 3 1 2 1 4 2 2
PictureClick here for the Excel Data File
a.
Construct frequency and relative frequency distributions that summarize the survey’s results. (Do not round intermediate calculations. Round "relative frequency" to 3 decimal places.)
Rating Frequency Relative
Frequency
5
4
3
2
1
Total
b.
Are patrons generally satisfied with the quality of their entrées?
No
Yes
rev: 07_05_2013_QC_32367, 03_04_2014_QC_44527