I WILL GIVE BRAINLIEST

Rewrite the recipe listing the ingredients you will need to convert the yield from four servings from four to six servings. Submit the rewritten recipe along with your calculations.

Flour:  3 cups

Baking Powder:  3 3/4 teaspoons

Granulated Sugar: 4 1/2 tablespoons

Salt:  3/4 teaspoons

Eggs:  3

Milk:  2 1/4 cups

Melted Butter:  3 tablespoons

Step-by-step explanation:

These can all be ratio problems

Flour

2 cups/4 servings = x cups/6 servings

4x = 12

x = 3 cups of flour

Baking Powder

2.5/4 = x/6

4x = 15

x = 3.75 or 3 3/4 teaspoons

Granulated Sugar

3/4 = x/6

4x = 18

x = 4.5 or 4 1/2 tablespoons

Salt

0.5/4 = x/6

4x = 3

x = 3/4

Eggs

2/4 = x/6 (same as

4x = 12

x = 3

Milk

1.5/4 = x/6

4x = 9

x = 2.25 or 2 1/4 cups

Melted Butter

2/4 = x/6

4x = 12

x = 3

step-by-step explanation:

if you meant, "on the way from (3, 2) to (3, 14):

x does not change; y increases by 12.

ensure that you have copied down this problem correctly.   .