The manager is responsible for knowing the food sanitation
rules. This includes the supervision of food handlers in:
O Demonstrating proper cooking temperatures
O Notifying customers of problems in the kitchen
O Knowing liquor laws and prohibitions of service
O Following a cleaning schedule for the dining room
Answers: 2
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Amotion that asks the court to determine if there is any actual issue of material fact based on the pleadings and affidavit
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Which of the following developments during the 1780s produced the strongest calls for a new national constitution and government? a.disrespect and abuse toward americans by foreign powersb.political disputes between tories and whigsc.economic chaos in the nationod.failure of states to cooperate with congress
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The manager is responsible for knowing the food sanitation
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