Why was terraced farming such an important development for the chavin and later andean cultures?

The main reason why terraced farming was such an important development for the Chavin and Andean cultures is because it allowed them to farm in mountainous terrain. As these cultures developed in the Andes mountains, this adaptation is extremely important.

Terraces level the ground to reduce runoff and facilitate planting. They also allow farmers to maximize agricultural land. This clever innovation allowed the cultures to sustain very large populations.

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