1.You are tasked to prepare a dish with a whole chicken.
Problem is you need to
debone the chicken first,
slice it with a desired shape
and season it with the exact
amount of seasoning as
prescribed on the recipe
book.
(Provide at least 4 basic
tools/utensils for this task)
2. You must harvest honey
and pack it at the same day
for delivery. It is important
to identify the sweetness of
honey before putting it on
each bottle that must also
contain the exact amount.
(Provide at least 4 basic
tools/utensils for this task)
3.You need to perform a
“drying method” of 2
different sets of fish both
outdoors and inside an
incubation room. You need
to equally divide the fish
first to 1 kg. each set before
starting the task.
(Provide at least 4 basic
tools/utensils for this task)