Having ones body exposed during an examination affects which of the following hierarchical needs

97. what function do many of the b vitamins have in common? a. the body to process iron b. the body to build collagen c. the body to release energy from carbohydrates d. can cause birth defects if consumed in excess amounts

Which of the following must be cooked to 145º f? a. chicken and stuffing b. ground beef and eggs not served immediately c. beef roasts and seafood d. all of these must be cooked to 145° f.

To avoid food poisoning, perishable items should not be stored in the refrigerator for more than days.