Health, 28.07.2019 23:00 jocelynmarquillo1
Name two easy ways to cut down on calories during the week. give an example of what’s considered one serving for each of the following food groups: starch, fruit, vegetables, protein, dairy, and fat. describe the difference between a product that’s “reduced” and one that’s “low-fat.” by law, what are the four required elements that a food label must contain? the % daily values information on a food label is based on a diet of calories. low fat means used on a food label means there are fewer than grams of fat per serving. soymilk that’s labeled “more calcium” must contain % more calcium than regular soymilk.
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Name two easy ways to cut down on calories during the week. give an example of what’s considered one...
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