Which of the following is an example of chemical contamination? A. Glass cleaner is sprayed too close to food. B. Food that has been sneezed on by a sick chef. C. Undercooked chicken with salmonella. D. A shipment of food that has not been properly refrigerated.

Answerunderstanding what advocacy means and looks like in action;

Answer " act like your sister, she smoked pot and never got caught"

It doesn't state that he washed his hands before or after preparing this poultry. even though he had it in seperate bags the bacteria from the poultry could have entered the vegtables because of a lack of handwashing. so cross-contamination is a very possible answer.   

I'd probably say d as you would try to reassure them that everything would be ok and that they won't come to any harm.