Match the type of food processing technology with the food it produces.​

How is health different for most people in this country today from what it was for people born in 1900? a. people have a shorter life span. b. people today work harder to survive. c. people today live in poorer sanitary conditions. d. people today can focus less on day-to-day survival and more quality of life.

According to federal dietary guidelines which of these foods is overconsumed

Why is it important for health care professional to stay informed about new development?