My Plate Article Kimberly Mixon : 3:15 PM
Due
1. Who was primarily responsible for unveiling the new My Plate design?
2. Why was the previous food pyramid model replaced with the My Plate design?
3. What are 3 advantages of the new My Plate design?
USDA replaces food pyrami...
https://www. washingtonpost. co... a
Your answer
Assig

Ithink it true i might be wrong so don't take my word that its true.

1. b vitamins2. vitamin k3. vitamin d4. examples are walnuts, seeds, tofu5.  total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrate, dietary fiber, sugars, protein, vitamin a, vitamin c, calcium, and iron.6. 11257. they have to contain reliable information8. less than 10%  9. i didnt read the course so im not surehope that : p