Imagine that you are the advocate for a specific health topic and that you want to create a public service announcement to raise awareness in your community. what health topic would you choose and what medium would you use to convey your message?

Anurse is assessing clients on medical surgical unit which adult client should the nurse identify as being at greater risk for insensible water loss?

What kind of wound occurred when the skin scrapes against a hard surface and tiny blood vessels break in the outer layer of skin

Mrs. kirby, 58, is a moderately active woman. she works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. she eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy of veggies for dinner. she usually skips desserts or has just a couple of strawberries. when asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: carbohydrates: 243 g fats: 41 g proteins: 63 g calculate what percentage of mrs. kirby's total energy intake came from carbohydrates.