What are the potential effects caused by common chemicals and hazardous materials in a kitchen/restaurant environment?

Apatient has a blood sugar of 49mg/dl documented in the record. which of the following would you most likely see listed by the physician as a diagnosis for this patient?

What does the body do during the resistance phase of the gas model? options: a) it prepares to fight danger or run from it. b) it identifies the primary source of danger. c) it begins to return responses to normal. d) it repairs itself from fatigue and stress.

What parts of the cardiovascular system are affected with atrial fibrillation?