How does “ugly food” benefit food production companies? A. Ugly food tastes better and is more popular with customers. B. Selling ugly food creates good PR because it’s eco-friendly. C. They can get more food at a lower price. D. They can buy food that many customers refuse to buy.

Which of the following accounts for someone who has had regular herpesvirus-mediated cold sore or genital sore flare-ups? a) re-infection by a closely related herpesvirus of a different strainb) re-infection by the same herpesvirus strainc) copies of the herpesvirus genome permanently maintained in host nucleid) copies of the herpesvirus genome permanently maintained in host cell cytoplasm