What does the chef ask the prep cooks to do so the vegetables in the dish bake evenly?

cook them separately in a different pan, then when it is all done, mix together thoroughly and cut the vegetable pieces into the same size

Explanation:

for me i would

1.   break up the project into simpler tasks

2. prioritize the tasks

3. create an action plan

4. create a schedule

5. delegate work

this would be logical sequence, because:

1.   i need to know what the simple tasks are

2. i need to know which ones need to be done in order of importance

3. make a plan to get everything done in the correct order

4. set up the times and days for completion

5. hand out tasks to other to get it all done.

i'm pretty sure questions like these aren't allowd.   but, sure.   i can and talk : ))