An individual with heart disease would benefit the most from following a diet that is
a. rich in fiber and carbohydrates
b. low in sodium, fats, and cholesterol
c. free from lactose, fats, or salt
d. low in sugar and cholesterol

The post-exposure exam follow-up must include counseling about the possible implications of the exposure and your infection status, including the results and interpretation of all tests and how to protect personal contacts. the follow-up must also include evaluation of reported illnesses that may be related to the exposure. what else should you be provided with?