Geography, 11.07.2019 10:00 bransom4206
Which of the following is not a step people can take to reduce their risk of pesticide exposure? a. wash all produce with a brush, or peel fruits and vegetables before eating them. b. buy only organic produce. c. buy organic varieties of foods that are at a high risk for pesticides and conventional varieties for those at a lower risk. d. buy the cheapest fruits and vegetables available.
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Which of the following is not a step people can take to reduce their risk of pesticide exposure? a....
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