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Geography, 31.01.2020 08:57 xrenay

1.what dining facilities were available to railroads prior to harvey houses?
a.
howard johnson had established food stops.
b.
there were very few places to get quality food.
c.
the west had many fine hotels and guest houses.
d.
the farmers would flock to sell their home-baked goods.

2.what would not be a true fact about the indian curio rooms?
a.
they were stocked with indian trade items.
b.
they created a market for local arts and crafts.
c.
they were located only in two of the harvey hotels.
d.
mary colter got her start creating displays for curio rooms.

3.which of the following did the harvey company and mary colter not accomplish together?
a.
they new mexico become a state.
b.
they to create a market for indian arts and crafts.
c.
they create the image of new mexico as "the land of enchantment".
d.
they created an image of the southwest that increased tourism.

4.which of the following were not part of the harvey company?
a.
harvey cars
c.
harvey guides
b.
harvey airplanes
d.
harvey cabins

5.what else did the indian curio rooms do in addition to selling art and crafts?
a.
they displayed items from the orient.
b.
they sold newspapers and brochures.
c.
they held demonstrations, told stories, and held indian dances.
d.
they sent catalogues across the country.

6.what would not be considered a characteristic of meals at the harvey houses?
a.
the harvey houses provided large portions to its patrons.
b.
since railroad stops were only 20 minutes, so meals needed to be quick.
c.
the atmosphere was clean and efficient.
d.
the meals were designed to be long, leisurely dinners.

7.what kind of woman became a harvey girl?
a.
farmer's daughters
b.
clean, respectable women from good families
c.
college-educated women
d.
all of the above

8.where was la fonda hotel located?
a.
at the end of the santa fe trail
b.
albuquerque
c.
the rim of the grand canyon
d.
las vegas, new mexico

9.what qualities characterized mary colter's hotels?
a.
they were efficient and simplistic.
b.
they were furnished with expensive, authentic items.
c.
they were recreation and sports centers.
d.
they reflected the cultures of eastern colonial america.

10.hat were the characteristics of mary colter's architecture?
a.
she drew her inspiration from frank lloyd wright.
b.
it imitated the style of european architects.
c.
her architecture was similar to art later known as art deco.
d.
it combined the elements of cultural simplicity and harmony with the environment .

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1.what dining facilities were available to railroads prior to harvey houses?
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