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English, 29.07.2019 15:20 jahnoibenjamin

Which of the following is most likely to cause foodborne illness? pooling 10 eggs for making omelets and storing it in an ice bath taking one to two hours to heat left over soup touching raw meat and then touching fresh fruit keeping a flat of eggs on the counter and using it within one hour

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Which of the following is most likely to cause foodborne illness? pooling 10 eggs for making omele...
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