Why is it important to use sanitary practices in the kitchen??? Please Help!

Good sanitation is one of the most important priorities in a commercial kitchen.A clean commercial kitchen reduces harmful bacteria. Most food-related illnesses are the result of unsanitary food handling practices. Having just one case of food poisoning linked to your restaurant is enough to destroy your reputation.

Washing ones hands before cooking, after using raw meat, egg, after touching face, hair, a pet, etc. Cleaning dishes after using them. Washing counters with soap and hot water. Getting kitchen disinfecting spray to use after the kitchen if officially done being used. Cleaning out cupboards often, eliminating dust and germs. Regularly washing dishtowels or constantly use paper towels. Take out the trash often. Change out sponges routinely and clean sink with cleaner routinely too.

Explanation:

Hope this helps!

the scene now shifts back to the shelby plantation in kentucky, where  aunt chloe  has just received the letter tom wrote her with little eva's . mrs. shelby tells her husband about the letter, in which tom says that although his new family is kind, he still longs to return to his "real home."

mr. shelby, in the meantime, has still been plagued by debt. mrs. shelby offers to raise money, especially so that they can buy tom. mr. shelby becomes angry, and his wife lets the unlikely hope drop for the present. chloe then calls for mrs. shelby and asks if she could be hired out as a pastry cook in louisville in order to earn money for tom. mrs. shelby gives chloe her blessing.