Where may a food worker on break drink from an uncovered cup? o a. in the kitchen o b. in the deli area o c. in the buffet area o d. in the dining room

During break area he must be sure that the dink present in an uncovered cup is free of germs and then he may drink.Every person should be very careful in food safety.

Correct Option is A.

To start with, customers who come in for a meal would not be pleased to see a food worker drinking water in the deli, buffet or dining room. These would be the locations where the water would be served or placed for the diners. It is proper and proper etiquette for a food worker to drink water from the kitchen. As a general rule, a dining establishment would know how to keep the area sanitary and clean, and the kitchen would be the location where the uncovered cup would be kept clean, particularly for the sake of the workers.

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The food worker on break may drink from an uncovered cup in the kitchen.

Explanation:

To begin with, the people who come to dine in wouldn't be exactly happy to witness the food worker to drink water in the deli area or the buffet area or in the dining room. Those would be the places where the water would be served or placed for the people who come to eat. It is a safe mannerism if the food worker drinks water from the kitchen as it is more appropriate and right thing to do. As basic rules, a dining place would know how to keep the place hygienic and clean and kitchen would be the place where the uncovered cup would be kept clean, especially for the workers' sake.

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