Read the following selection from the article. he said he experienced such rejections, known in the industry as kickbacks, “a couple of times a month,” which he considered on the low side for the industry. but he said he was usually able to sell the produce to another buyer. which of the following conclusions can be drawn from the selection above?
a kickbacks are not a major problem for most produce suppliers.
b supermarkets are justified in their rejection of imperfect produce.
c it is a common practice for supermarkets to reject good produce.
d growers should file complaints against supermarkets that send back food.