How many teaspoons are equal to 1 mole of water if there is 0.23 teaspoon for every 1 g? A. 0.46 teaspoon
B. 3.68 teaspoons
C. 4.14 teaspoons
D. 18 teaspoons

Can someone me with 6 to 10 plz this is for masteries test.

Asuspension of yeast cells is being grown under anaerobic conditions such that glucose is degraded to ethanol and carbon dioxide. if one wishes to follow this process by monitoring the release of 14co2, at which positions in the glucose molecule would the 14c label need to be incorporated?

What characteristics does a earthquake have