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Chemistry, 22.06.2019 10:30
Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
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Chemistry, 22.06.2019 12:40
Consider the directing effects of the substituents on salicylamide and predict the possible structures of the iodination products. which do you think will be the major product?
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The energy required to change the temperature of a sample of water from 45 degrees Celsius to 95.5 d...