If you keep adding sugar to water and there comes a point that you cannot dissolve any more sugar to it then this is called

Which real-world scenarios below represent physical and chemical changes? -running a car -exploding fireworks -mixing water and powdered drink mix -combining oil and vinegar to make salad dressing -taking aspirin for a headache -diluting bleach with water-digesting dinner-spreading peanut butter on bread

Calcium hydride (cah2) reacts with water to form hydrogen gas: cah2(s) + 2h2o(l) → ca(oh)2(aq) + 2h2(g) how many grams of cah2 are needed to generate 45.0 l of h2 gas at a pressure of 0.995 atm and a temperature of 32 °c?

Salicylic acid is a very important acid. it is used to synthesize the aspirin by treating with acetic anhydride. a 0.2015-g sample of salicylic acid was dissolved in a 100.00-ml volumetric flask, and the solution was diluted to the mark. a 10-ml aliquot of this solution was titrated with standard naoh (0.01130 + 0.2% n) to a phenolphthalein faint pink color end point at 19.81 ml. (a) (calculate the normality of the salicylic acid solution used in the titration. (b) assuming the salicylic acid is pure, what is the equivalent weight of the salicylic acid? practice problems for the final exam (continued) (c) (calculate the inherent error in the determination of the equivalent weight you calculated in part (b). use the following absolute errors in the equipment /glassware when calculating the inherent error. 5.00-ml pipet: + 0.02 ml 100-ml volumetric flask: + 0.08 ml analytical balance: + 0.2 mg 25-ml buret: + 0.03 ml