What do the chemistry of cookies and the grilling of a hamburger have in common and how does this affect their cooking process?

Note the ph and poh values labeled with letters on the ph scale below. based on log rules and the way ph is calculated, what is the difference in [oh– ] concentration between point a and point b. a) 10^1 b) 10^5 c) 10^6 d) 10^7

Which of the following would have less momentum than a 52 kg cheetah running at 10 m/s?

What is the empirical formula of c6h18o3? ch3o c2h5o c2h6o c2h5o5