Chemistry, 02.02.2021 19:30 george8396
in 100g of sweet peas, there are 14.5g carbohydrates, 5.7 g sugars, 5.1 g dietary fiber, 5.4 G protein and 0.4 g fat. calculate the percentage. composition for each of these components
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Chemistry, 22.06.2019 14:10
Precision can be defined as the o exact center of a data set. o reproducibility of a measured value. o correlation between two variables that are measured in a data set agreement between a measured value and an accepted value.
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Chemistry, 22.06.2019 15:50
Elements in group 2 are all called alkaline earth metals. what is most similar about the alkaline earth metals?
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Chemistry, 22.06.2019 16:10
Predict the reactants of this chemical reaction. that is, fill in the left side of the chemical equation. be sure the equation you submit is balanced. (you can edit both sides of the equation to balance it, if you need to.) note: you are writing the molecular, and not the net ionic equation. > cacl2(aq) + h20(l)
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Chemistry, 22.06.2019 20:30
Water undergoes a large change in density at 0 β c as it freezes to form ice. calculate the percent change in density that occurs when liquid water freezes to ice at 0 β c given that
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in 100g of sweet peas, there are 14.5g carbohydrates, 5.7 g sugars, 5.1 g dietary fiber, 5.4 G prote...
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