Chef often marinate meat in liquid before cooking to soften it and add extra flavor. A chef placed a whole steak and 16oz. Of marinade in a bowl and then marinates the mixture overnight in the refrigerator. Many changes would speed up this marinating process. Which change would slow it down ?

have a great day because if you dont you and i will be sad

the maximum mass of nh3 is nh3 in grams

the dissociation of nickel hydroxide is follows:

the concentration of hydroxide ion is

the equilibrium constant value of nickel hydroxide is = 6.1 * 10^-^1^6 and thus equilibrium equation can be written as:

thus, concentration of ni is 0.23 * 10^-^4 mol /l