How will vinegar slow down the break down of an apple?

Many people take apple cider vinegar before protein-heavy meals to improve digestion. The theory is that apple cider vinegar increases the acidity of your stomach, which helps your body create more pepsin, the enzyme that breaks down protein

answer; i believe that the correct answer is (c) explore the outer planets; / plz check good luck

is it a purebred? it looks more like a red nose, but it doesn't have the red could it be a staffordshire bull terrior? unsure if that's the right name for it sorry