In the visual model used to show the behavior of particles in hot tea and cold ice cream, the particles were represented by small blue circles. What assumptions
does this model make about the composition of matter? How do these assumptions affect
the precision of the model?
How should particles be represented in a MIXTURE?
Is the model precise?

Can someone check my work 98 5.05 acids and bases for this assignment you will be comparing acids and bases. the chart below will you organize the information needed: acids bases chemical properties (2) deodorant detergent vinger dish soap physical properties (2) orange juice toilet cleaner drain cleaner window cleaner ph level acid ph goes from 0-4 bases ph goes from 10-14 examples around you (2) vinger coffee lemon juice dark chocolate