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Chemistry, 04.11.2020 23:30 25jzaldivar

Which of the following is a benefit of modern commercial farms? A. A consumer has fewer allergies because of the local honey he
eats on his bread.
B. Food can be produced in larger amounts for more people to eat.
C. A consumer knows which pesticides were used to protect the
apple she is eating.
D. Some consumers are committed to organic foods because they
believe these foods carry fewer health risks.

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