subject
Chemistry, 16.10.2020 07:01 nataliastrong3846

Given the standard heats of reaction Reaction ∆H 0

M(s) + 2 X2(g) → MX4(g) −98.7 kJ/mol

X2(g) → 2 X(g) +327.3 kJ/mol

M(g) → M(s) −20.1 kJ/mol

calculate the average bond energy for a single

M-X bond.

Answer in units of kJ/mol.

ansver
Answers: 2

Another question on Chemistry

question
Chemistry, 21.06.2019 12:30
Activity two: just lemons, inc. production here's a one-batch sample of just lemons lemonade production. determine the percent yield and amount of leftover ingredients for lemonade production and place your answers in the data chart. hint: complete stoichiometry calculations for each ingredient to determine the theoretical yield. complete a limiting reactant-to-excess reactant calculation for both excess ingredients. water sugar lemon juice lemonade percent yield leftover ingredients 946.36 g 196.86 g 193.37 g 2050.25 g 89% just lemons lemonade recipe equation: 2 water + sugar + lemon juice = 4 lemonade mole conversion factors: 1 mole of water = 1 cup = 236.59 g 1 mole of sugar = 1 cup = 225 g 1 mole of lemon juice = 1 cup = 257.83 g 1 mole of lemonade = 1 cup = 719.42 g show your calculations below. analysis questions 1. based on taste observations only, which ingredients were in excess in the lemonade samples in activity one? in activity one the excess substances for each sample were the water and sugar. 2. based on the data in activity two, which excess ingredients are affecting the taste of the lemonade in the sample batch? 3. what can just lemons, inc. do during production to reduce the amount of excess ingredients and improve the taste of their lemonade? 4. try to reduce the amount of leftover ingredients by changing the amount of one, two, or all three starting ingredients. show your stoichiometric calculations below. 5. during factory inspection, just lemons, inc. discovered that a water valve to the lemonade mixing station was not functioning. once they repair it, more water will enter the mixing station. from what you know about the limiting and excess ingredients for current lemonade production, what advice would you give engineers about the upcoming increase in water?
Answers: 1
question
Chemistry, 22.06.2019 01:00
Agas occupies 475 cm^3 at 313k. find its volume at 367k. you must show all of your work to receive credit. be sure to identify which of the gas laws you will be using
Answers: 2
question
Chemistry, 22.06.2019 05:50
Why doesn't heat added to water make the tempature rise above 100c
Answers: 2
question
Chemistry, 22.06.2019 06:00
Ethanol (c2h5oh) is produced from the fermentation of sucrose in the presence of enzymes. c12h22o11(aq) + h2o(g) 4 c2h5oh(l) + 4 co2(g) determine the theoretical yield and the percent yields of ethanol if 680. g sucrose undergoes fermentation and 326.5 g ethanol is obtained. theoretical _ g _ percent %
Answers: 1
You know the right answer?
Given the standard heats of reaction Reaction ∆H 0

M(s) + 2 X2(g) → MX4(g) −98.7 kJ/mol...
Questions
question
World Languages, 16.04.2021 03:10
question
Chemistry, 16.04.2021 03:10
question
Mathematics, 16.04.2021 03:10
question
Mathematics, 16.04.2021 03:10
question
Mathematics, 16.04.2021 03:10
Questions on the website: 13722363