What is the concentration of a dextrose solution prepared by diluting 16 mL of a 1.0 M dextrose solution to 25 mL using a 25 mL volumetric flask?

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

Main expenses you plan on making payments on a new car too. you want to spend 15% of your monthly net pay on the car payment, insurance, registration, and taxes combined. what is your monthly car allowance? $149.46 $298.91 $448.37 $597.83

Does the number of ions in solution increase, decrease, or remain constant? it continuously decreases. it continuously increases. it decreases at first, then increases. it increases at first, then decreases.