Chemistry, 11.04.2020 22:17 gatorlove00
Which of the following is NOT a clue that a chemical change has occurred? * 1 point Sugar turns blackish-brown as it is heated. Baking soda and vinegar fizz when they are mixed. Sugar produces a caramel odor when it is heated. Steam is produced when water is heated.
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Which of the following is NOT a clue that a chemical change has occurred? * 1 point Sugar turns blac...
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