4) Why is the pka of charged amino acids important? How does this contribute to
protein functi...
Chemistry, 27.03.2020 22:35 BOYAWESOME0202
4) Why is the pka of charged amino acids important? How does this contribute to
protein functionality in foods?
Answers: 2
Chemistry, 21.06.2019 21:00
Match the following items. 1. high-intensity bundle of energy being emitted from some decaying nuclei gamma ray 2. particle radiating from the nucleus of some atoms beta particle 3. negative particle identical to an electron but radiating from a decaying nucleus alpha particle
Answers: 1
Chemistry, 22.06.2019 05:30
Why is soap used to remove grease? a. its nonpolar end dissolves the grease. b. it makes the water bond with the grease. c. it chemically bonds with the grease. d. its polar end dissolves the grease.correct answer for apex - a, its nonpolar end dissolves the grease.
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Chemistry, 22.06.2019 05:40
Fill in the coefficients that will balance the following reaction: a0cr2(so4)3 + a1agno3
Answers: 3
Chemistry, 23.06.2019 02:00
Anitrogen atom and an oxygen atom combine chemically to form nitric oxide. what is nitric oxide?
Answers: 1
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