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Chemistry, 21.02.2020 19:37 bgallman153p71edg

Issues of stability. Proteins are quite stable. The lifetime of a peptide bond in aqueous solution is nearly 1000 years. However, the free energy of hydrolysis of proteins is nega- tive and quite large. How can you account for the stability of the peptide bond in light of the fact that hydrolysis releases much energy

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