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Chemistry, 23.08.2019 05:30 ash011519

6. an experiment was performed to determine how the amount of coffee grounds could
affect the taste of coffee. the same kind of coffee, the same percolator, the same
amount and type of water, the same perking time, and the same electrical sources were
used.
independent variable:
dependent variable:
controlled variables (3):

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6. an experiment was performed to determine how the amount of coffee grounds could
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