Give me 3 factual statements about the blending food preparation technique and 5 food examples that use this technique.

Determine the hrm’s role in the performance management process and explain how to ensure the process aligns with the organization’s strategic plan.

Which of the following is true of the strategy of planned and unplanned change in global marketing? a) cultural congruence involves deliberately changing certain aspects of culture to meet marketing goals.b) all marketing efforts require planned or unplanned change in order to be accepted.c) planned change involves marketing products similar to the ones already on the market.d) the first step in bringing about planned change in a society is to remove obstacles for acceptance of a product.e) social planners gained the acceptance of protein-rich diets among the peoples of underdeveloped societies using the strategy of planned change.

Ronaldo attends an important meeting with his supervisor and a customer. he thought the meeting went well, but ronaldo's supervisor tells him that he displayed negative nonverbal communication towards the customer. ronaldo replays the meeting in his mind. which of ronaldo's actions is his supervisor referring to?