A vendor prepares 100.00 hotdogs every day and sells at $22.00 /piece. For each hot dog, he spends $10.00 in the raw material. Additionally he spends $1.13 for packing each hotdog and monthly $49.00, $18.00, $13.00 as food truck rent, electricity and other expenses respectively. Lost sales are charged at $6.00 per lost sale. Leftover hotdogs can be sold for $3. On a particular day in June 110.00 people came wanting to buy a hotdog. Determine the vendor’s profit for that day? Assume there are 30 days in the month.