The southern corporation manufactures a single product and has the following cost structure: variable costs per unit: production $ 35 selling and administrative $ 15 fixed costs per year: production $ 120,400 selling and administrative $ 101,140 last year, 6,020 units were produced and 5,920 units were sold. there was no beginning inventory. the carrying value on the balance sheet of the ending inventory of finished goods under variable costing would be:

The answer is c hope this

$527.7.if the following was the question  $527.7 is the answer.students who are trying to raise funds have an agreement with a local pizza chain. the chain has agreed to sell them pizzas at a discount, which the students can then resell to families in the local community for a profit. it is expected that of the 500 families in the community, at most 70% will buy pizza. based on a survey of their personal preferences, the students believe that they should order no more than 120 cheese pizzas, no more than 150 pepperoni pizzas, and no more than 100 vegetarian pizzas. they also want to make sure that at least 20% of the total pizzas are cheese and at least 50% of the pizzas are pepperoni. they make a profit of $1.45, $1.75, and $1.98, respectively, for each cheese, pepperoni, and vegetarian pizza they resell. how many pizzas of each type should they buy?